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Queen Victoria
Classic Victoria sponge made with madagascan vanilla bean, layered with vanilla buttercream and strawberry jam
Lemon Sponge
Summery moist lemon sponge infused with lemon zest with lemon buttercream and tangy lemon curd
Chocolate Orange
Chocolate cake filled with milk chocolate orange buttercream - tastes like Terrys!
Cherry Almond
Vanilla sponge, almond buttercream with swirls of cherry jam
Raspberry Ripple
Vanilla sponge rippled with muddled raspberries, layered with raspberry jam and vanilla buttercream
Guinness & Whisky Cream
Dense very chocolatey cake laced with whisky cream liquor layered with vanilla buttercream
Mocha Cake
Dark chocolate cake with a singe shot espresso buttercream, coffee liquor and salted caramel
Classic Chocolate
Chocolate cake filled with a whipped milk chocolate buttercream filling.
Coconut & Passion Fruit
Coconut sponge filled with coconut buttercream and tangy passion fruit jam
Salted Caramel
Classic chocolate or vanilla cake layered with vanilla buttercream and a salted caramel filling
Spiced Apple & White Chocolate
Spiced cake with a warming spiced apple filling, crunchy caramelised white chocolate and vanilla buttercream
Red Velvet
A deep red gooey velvety chocolate & vanilla cake with silky smooth vanilla buttercream
Allergy Advice: All our produce is made fresh at The Master Cakesmith and contains butter, gluten (wheat) and eggs. Everything is made in an environment that handles nuts, soya and alcohol and are suitable for vegetarians but not for vegans, gluten, dairy or nut allergy sufferers.

