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Queen Victoria

Classic Victoria sponge made with madagascan vanilla bean, layered with vanilla buttercream and strawberry jam

Lemon Sponge

Summery moist lemon sponge infused with lemon zest with lemon buttercream and tangy lemon curd

Chocolate Orange

Chocolate cake filled with milk chocolate orange buttercream - tastes like Terrys!

Cherry Almond 

Vanilla sponge, almond buttercream with swirls of cherry jam

Raspberry Ripple 

Vanilla sponge rippled with muddled raspberries, layered with raspberry jam and vanilla buttercream 

Guinness & Whisky Cream

Dense very chocolatey cake laced with whisky cream liquor layered with vanilla buttercream

Mocha Cake

Dark chocolate cake with a singe shot espresso buttercream, coffee liquor and salted caramel

Classic Chocolate

Chocolate cake filled with a whipped milk chocolate buttercream filling.

Coconut & Passion Fruit

Coconut sponge filled with coconut buttercream and tangy passion fruit jam

Salted Caramel

Classic chocolate or vanilla cake layered with vanilla buttercream and a salted caramel filling

Spiced Apple & White Chocolate

Spiced cake with a warming spiced apple filling, crunchy caramelised white chocolate and vanilla buttercream

Red Velvet

A deep red gooey velvety chocolate & vanilla cake with silky smooth vanilla buttercream


Allergy Advice: All our produce is made fresh at The Master Cakesmith and contains butter, gluten (wheat) and eggs. Everything is made in an environment that handles nuts, soya and alcohol and are suitable for vegetarians but not for vegans, gluten, dairy or nut allergy sufferers.